Rib-Eye Steak

Like a scotch fillet, rib cutlets are tender, full of flavor and perform best when cooked in a pan, on a barbecue. The rib eye is a beef steak from the rib section. The rib section of beef spans from ribs six through twelve.

$46.99 per kg
250g
500g
750g
1kg
1.25kg
1.5kg
1.75kg
2kg
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